Cheese ProducersQueseria Los Corrales
We are a small artisan cheese factory that works with local livestock. We value the quality of our cheese and make sure that all farmers we work with take excellent care of their livestock.
An artisan cheese maker in Valencia, Spain
We are a small artisan cheese factory in Valencia, Spain that works with local livestock. We value the quality of our cheese and make sure that all farmers we work with take excellent care of their livestock.
The farmers we work with are local and small-scale which allows us to ensure quality that is then passed on to our customers.
The Guirra sheep produce milk with unique characteristics that we want to reflect in our cheese selection.
This endemic species do not produce as much meat or milk as other breeds, making it a productive and therefore less financially profitable breed to work with. However, we believe that the exceptional quality and flavour profile of the milk they produce transmits a unique character to our cheese.
Protecting biodiversity is also vital for the local environment. Working with these animals allows us to not only produce exceptional cheese for our customers but maintain and protect the ecosystem that these unique species evolved in.
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