Learn about local food
Food diversity expresses people's traditionLearn about local food
Food diversity expresses people's traditionNative food means culture
Welcome to Goodproducer’s native food page, although you may directly call it local food if you wish. This page is a tribute to the hard work local farmers carry out every single day to supply quality local food products to everyone.
Some native food products we present on this website you can find around the world. Others can only be enjoyed locally as they are freshly made on farms.
What local food you will find on our website?
You will find indigenous grape varieties recovered by persevering winemakers. You will discover a new wave of cheesemakers who took over their family business and now follow traditional recipes to make local cheeses with a modern twist. You will discover native vegetables that grow only in privileged areas and endemic species at risk of extinction that work hand in hand with local farmers as they produce unique food products.
Do farmers in your area produce extraordinary local foods?
If the answer is yes, feel free to leave a comment below, and we will glad to write an article about a local product you love!
Calabrian licorice: a world heritage of taste
The Sicilian black bees
Indigenous grape Picolit
Excellence from Andalusia: the Payoyo Cheese
Çuç di Mont, where tradition meets the art of cheesemaking
Pedro Ximenez grape, the indisputable queen of Montilla Moriles
Indigenous grape Romé from Axarquía
Discover the passion of local masters and artisan craftsmanship
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GoodProducer is a network of small producers from all over the world. Our aim is to connect small producers, who are devoted to creating unique products and are living in beautiful off-the-beaten track places.
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